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Okra: Nutrition tips from experts

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Okra: Nutrition tips from experts

Okra image

Benefits by Luciana M. Cherubin

  • Okra contributes to overall immune function. It is high in vitamin C. One cup of okra contains 26% of the recommended daily value.
  • Okra reduces the risk of serious diseases. It contains antioxidants like polyphenols, including flavonoids and isoquertecin.
  • Okra is beneficial for pregnant women. It is high in folate, which is an important nutrient for pregnant women. It helps lower the risk of a neural tube defect. 

Story by Carolina Castro, Luciana M. Cherubin, Mar

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