5 natural remedies to treat IBS at home
5 natural remedies to treat IBS at home
Irritable bowel syndrome (IBS) is the most common condition affecting the bowels, with around 1 in 5 people in the UK affected at any one time.
Although IBS symptoms vary widely from person to person, the commonest ones include abdominal pain and cramping, bloating, excessive wind, and altered bowel habits, including constipation and diarrhoea. Symptoms are often (not always) worse with stress.
The exact cause of IBS is unclear, and it can affect people of any age and of both sexes.
Although many people need to take medication in some form to help reduce their symptoms there are a number of things that you can do with lifestyle choices which often help considerably.
Here, Dr Roger Henderson looks at the top 5 here:
1. Manage your stress
Try relaxation techniques when under stress such as deep breathing, and practice regular meditation, yoga or stretching exercises at home each day.
If you find that anxiety is causing you significant problems, talk to your doctor about being referred for behavioural therapies such as cognitive behavioural therapy (CBT) which can be very effective in reducing stress and anxiety.
2. Watch what you eat and drink
In many people with IBS, making some simple changes to their diet can make all the difference to their symptoms.
You may need to spend some time experimenting here. Keeping a diary of what you eat and drink – along with your symptoms – can help you eliminate foods that make your IBS worse.
In general, many people with the problem find that eating regular meals helps, along with cutting out caffeine and fizzy drinks.
Some people also find that going onto a low-FODMAP diet (Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols) can also be of benefit, and this is likely to be due to the impact of reducing or cutting out carbohydrates that the gut finds hard to digest.
Examples of low-FODMAP foods include:
- bananas-strawberries - grapes - chicken - tofu - eggs carrots - corn
High-FODMAP foods include:
- apples - watermelon - artichokes - garlic - beans - mushroom- dairy - wheat - rye productss.
3. Exercise regularly
We all know that exercise is good for the heart and lungs, but it is also one of the best ways of improving our overall feeling of wellbeing, as well as reducing anxiety and depression, and aiding restful sleep.
You do not have to train like an Olympic athlete to reap the benefits either – simply walking briskly, enough to make you slightly out of breath, for about 30 minutes a day will help to get you fitter.
Exercise helps to reduce the chances of constipation occurring by speeding up the passage of food through the gut, and so if you are someone whose IBS can cause constipation this can be very helpful.
If you tend to get diarrhoea with IBS, you should build up your exercise levels gradually.
4. Consider taking probiotics
There’s some evidence that probiotics may be helpful in some cases of IBS, and they work by helping to restore the natural balance of bacteria in your gut. They only work for some people, however, and because they are generally classed as food rather than medicine they don’t go through the rigorous testing that medicines do.
The most effective probiotics for IBS seem to be those containing Bifidobacterium infantis and other strains of bifida bacteria, whereas some other common probiotic strains – such as acidophilus and lactobilli – have been shown to be less effective in the treatment of symptoms, although they may still help in some people. Use a form that is easy to take – there are yoghurts containing probiotics that you can buy in supermarkets, as well as concentrated probiotic supplements, such as small drinks like Actimel or Yakult.
When taking a probiotic for the first time, use it regularly for 3-4 weeks to see if it helps your symptoms. If it does, carry on but if it doesn’t then try a different strain of product before stopping them completely.
5. Try taking peppermint oil
There are a number of studies which have shown that taking peppermint oil regularly can help with common IBS symptoms such as pain, bloating and gas. It is not exactly clear why it should work in IBS but is likely to be due to the fact that the nerves in the bowels of IBS sufferers appear to be very sensitive, but the menthol contained in peppermint oil appears to reduce this as well as relaxing the gut muscles.
Some people prefer to take capsules (always take enteric-coated capsules as this coating stops stomach acid dissolving them and so they only dissolve when they get to the intestines) whereas others find peppermint tea helpful.
If you use antacids, don’t take them at the same time as peppermint oil as this can make it worse, and if you have gallstones, a hiatus hernia or severe acid reflux speak to your doctor before taking it.
Reference: netdoctror: Dr Roger Henderson:7 hrs ago
20 secrets your DNA could reveal
20 secrets your DNA could reveal
Testing DNA is at an all-time high thanks to advancements in the medical field and the increase in popularity of at-home DNA testing kits.
DNA is a complex molecule that is passed down from your parents. In other words, it is the code that contains all the information about you.
This means that it contains information about your ancestry, the way you might react to certain medical treatments… and other secrets about you.
Orthorexia: Causes, symptoms and treatment
Orthorexia: Causes, symptoms and treatment
Orthorexia nervosa is an eating disorder characterized by an obsession with the perceived "purity" of food. People with orthorexia might restrict themselves to eating only unprocessed or organic foods, cut out whole food groups from their diet or restrict themselves to eating raw foods only.
The condition goes beyond a general concern with maintaining a healthy diet. For people with orthorexia, the pursuit of a "perfect" diet takes up a significant amount of time and energy, and interferes with work, school and relationships. In some cases, it can even lead to malnutrition.
Related: Experts answer: How do you tell if someone has an eating disorder?
There's disagreement over whether orthorexia is a valid diagnosis, said Jennifer Mills, a clinical psychologist at York University in Toronto, Ontario. The condition isn't listed in the current edition of the Diagnostic and Statistical Manual of Mental Disorders (DSM-5), the American Psychological Association's official diagnostic guide, which was last updated in 2013 and contains criteria for various psychological conditions. Some experts say orthorexia falls under the umbrella of other mental health diagnoses, while others say recognition of the condition makes good eating habits seem abnormal or unhealthy, Mills said. But in recent years, the condition has received an increasing amount of attention from researchers and clinicians.
Related: A woman consumed only juice and water for weeks. Now, she may have brain damage.
People with orthorexia often struggle with social anxiety and isolation because their restricted diets make it difficult to connect with others in social settings where food is served. These types of social events can cause distress when an individual's "allowed" foods aren't served. And lapsing or breaking self-imposed food rules may cause intense anxiety or feelings of guilt for someone with orthorexia, according to a 2015 article published in the journal Neuropsychiatric Disease and Treatment, which may cause the person to avoid social gatherings altogether.
"In its extreme form, orthorexia nervosa can lead to an individual eating only a handful of foods that they feel comfortable eating," Mills said. Such a diet can lack essential macronutrients (like fat or carbohydrates) or micronutrients (like iron or zinc). In extreme cases, malnutrition can lead to the same life-threatening consequences as anorexia nervosa: anemia, osteoporosis, hormone imbalances, and an abnormally slow heart-rate, according to the article published in Neuropsychiatric Disease and Treatment.
Causes of orthorexia
While food restriction isn't a new phenomenon, orthorexia is largely a product of modern cultural trends, Dunn said. "We've known about restrictive eating for a long time," he said, but "the reasons people restrict have changed."
An increasing cultural focus on health and well-being may contribute to orthorexia's prevalence, Dunn said. There's some evidence that people with careers focusing on nutrition and health (such as dieticians) or with careers in entertainment (such as actors) are at greater risk of developing orthorexia than the general population, possibly because of the careers' focus on diet or pressure to model healthy eating behaviors for others.
Social media also appears to contribute to the disorder. A 2017 study published in the journal Eating and Weight Disorders found a high prevalence of orthorexia symptoms among the "healthy-eating" community on Instagram — a mix of health-professionals, non-professionals and influencers who create posts about their diets. The more often an individual used the app (judged by the number of posts), the more symptoms of orthorexia they had.
Related: These 5 social media habits are linked with depression
It's common for people with orthorexia to struggle with other mental health disorders. Having anxiety or depression is an important risk factor for the condition, according to a 2019 review published in the journal Appetite. An Australian study, published in 2017 in the journal Eating and Weight Disorders, found prior history of an eating disorder to be a strong predictor of developing orthorexia — stronger even than perfectionism and body image.
How common is orthorexia?
t's not clear how common orthorexia is, but studies suggest that it doesn't discriminate based on age or gender — it's distributed across age groups and is equally common among men and women, Dunn said.
The problem with attempting to measure prevalence, Dunn said, is that some of the most common assessments for orthorexia tend to only measure how much participants care about healthy eating, but not whether their diets actually impair their ability to function. That can lead to numbers that are inconsistent, or too high.
These studies come up with a wide range of numbers ranging from 6.9% among a general population in Italy, to 86% among Ashtanga Yoga practitioners in Spain. A 2016 study, published in the journal Eating and Weight Disorders, considered whether diet was actually interfering with the physical health and quality of life of participants from the general population. Based on this stricter criteria, the study authors estimated that fewer than 1% of participants had orthorexia.
How orthorexia compares to other conditions
Symptoms of orthorexia can look similar to those of another eating disorder called anorexia nervosa, Mills said. People with anorexia and orthorexia both exert strict control over their diets, and view deviation from their food rules as a mark of failure. Orthorexia, like anorexia, can involve extreme weight loss and malnutrition, according to the 2015 article published in the journal Neuropsychiatric Disease and Treatment.
However, these two disorders differ in an important way: People with anorexia are generally unhappy with their body, while those with orthorexia aren't driven by body dissatisfaction, Mills said. "In many cases, they're quite happy with
the way their body looks," she said.
Related: Eating disorders are deadly, but who's to blame? (Op-Ed)
There's also a strong overlap in symptoms between orthorexia and obsessive compulsive disorder (OCD), a disorder in which a person compulsively repeats certain routines or has recurring unwanted thoughts, according to the National Eating Disorders Association. For example, a person with OCD might fear germs, and obsessively clean to avoid contamination. Similarly, orthorexia involves compulsive behaviors to try and make food as "clean" as possible, Mills said. "It's an obsessive way of thinking about the feared consequences of one's behavior," she explained.
Treatment for orthorexia
There isn't one agreed upon method of treatment for orthorexia nervosa, Mills said. Instead, treatment is usually tailored to the individual. "In some cases, it might make sense to treat it like an eating disorder," Mills said. Such an approach might involve cognitive behavioral therapy, which helps the patient identify and replace distorted or harmful thoughts and beliefs about food. If an individual is underweight or malnourished, treatment might also involve re-establishing a healthy weight and eating patterns.
In other cases, it makes more sense to treat orthorexia like OCD, Mills said. In this method of treatment, patients are gradually exposed to feared foods and situations, while a treatment team helps them manage their anxiety in a healthy way.
Ideally, treatment for orthorexia is about identifying goals for life post-recovery. "It should be collaborative," Mills said. "It should be customized to what the person wants to be able to do, that their anxiety is currently holding them back from" — whether that's enjoying birthday cake at a friend's party, going out to eat at a restaurant or walking to get ice cream on a summer night.
NHS faces drug shortages as Brexit stockpile used in Covid crisis
NHS faces drug shortages as Brexit stockpile used in Covid crisis
Hospitals could face shortages of drugs during the second wave of Covid because some of the medicines stockpiled for Brexit have already been used, NHS bosses have warned.Hospitals could face shortages of drugs during the second wave of Covid because some of the medicines stockpiled for Brexit have already been used, NHS bosses have warned.
NHS Providers, which represents hospitals in England, said problems associated with Brexit could conjure a “perfect storm” of problems this winter that could undermine care, including flu, bad weather, workforce shortages, a resurgence of Covid and an epidemic of burnout among staff.
“All of the issues we feared about Brexit remain. None of those have gone away because we are in a pandemic. It’s important to remember drug supplies could be compromised”, said Saffron Cordery, the organisation’s deputy chief executive.
“What we were relying upon in Brexit was a supplies stockpile. I would suggest we have eaten into that stockpile because of Covid. We need to think about what the stockpiles are looking like.”
She urged ministers to be open about drug shortages, to help NHS trusts prepare for them. Her remarks come after recent reports of a shortage of remdesivir, an antiviral which has been found to be effective in patients with Covid-19.
“We saw problems with supplies during the first wave of Covid, for example of anaesthesia drugs because of high levels of ventilation. Going into a second surge, securing respiratory drugs is a particular priority”, added Cordery.
“The main supply routes for drugs have been through Europe, both in terms of red tape and logistics, as they’ve come from mainland Europe to the UK through ports. This could all change suddenly with a no-deal Brexit.”
The Department of Health and Social Care declined to say if any of the drugs in the Brexit stockpile have already been used.
A DHSC spokesperson said : “We hold a range of stockpiles for a variety of medicines, including crucial treatments used to treat Covid-19 patients to help ensure there is uninterrupted supply.
“As part of our contingency plans we have also asked suppliers to stockpile at least six weeks’ worth of medicines, as part of a robust and flexible multi-layered approach which also includes re-routing supply chains and being ‘trader ready’.”
Meanwhile, surgeons have called for some hospital beds to be reserved for patients awaiting planned operations even if a second surge of Covid disrupts normal services again.
The call by the Royal College of Surgeons of England (RCSE) comes amid mounting concern about patients who are in the huge backlog of care that built up in the spring, when the NHS suspended many diagnostic and treatment services, especially surgery.
“Patients waiting for operations cannot be left behind indefinitely by the Covid crisis. Many are in serious pain, with their conditions deteriorating while they are on the list”, said Prof Neil Mortensen, the college’s president.
“As the virus becomes more prevalent again there is a real risk of a tsunami of cancelled operations unless surgical beds are funded and protected. That means building up theatre capacity and designating beds exclusively for those who need an operation”, he added.
The college said hospitals had not begun providing 80% of normal services by the end of September, despite indication from NHS England that they should. And on Monday, David Nicholson, the chief executive of NHS England until 2014, warned in the Health Service Journal that it would take hospitals years to get back to undertaking pre-pandemic numbers of operations.
An RCSE survey of almost 1,000 surgeons found that only one in seven (14%) can treat the same number of patients as before the coronavirus crisis hit, with the maximum having fallen from four in a session to two or three, because of the need for social distancing, regular cleaning of operating theatres and the time it takes staff to put on personal protective equipment and take it off again.
Reference: Denis Campbell Health policy editor; ,The Guardian•6 October 2020
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