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Why The Nutrition Professionals Love Winter Melon, Nutritional Benefits And Serving Size Guidelines

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Why The Nutrition Professionals Love Winter Melon, Nutritional Benefits And Serving Size Guidelines

Winter melon image

Benefits by Iyanuoluwa Oyetunji

Master of Science in Medicine, specialization in Human Nutrition · 2 years of experience · South Africa

  • Winter melon keeps the body hydrated and aid digestion, as it is about 96% water and rich in fiber.
  • Winter melon is rich in potassium which is a vasodilator, and vitamin C which is a powerful antioxidants. The fruit can therefore maintain cardiovascular health and boost immunity.

This is for information purpose only, and should not be considered as a substitute for medical expertise. These are opinions from an external panel of individual doctors, and not to be considered as opinion of Microsoft. Please seek professional help regarding any health conditions or concerns. 

Story by Iyanuoluwa Oyetunji, Caroline Luiza C. Castro, Christos Sittas: Microsoft Health 

Lesser-known lung cancer symptom in arm or shoulder that can't be ignored

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Lesser-known lung cancer symptom in arm or shoulder that can't be ignored

Shoulder and arm pain can be an indicator of lung cancer

Shoulder and arm pain can be an indicator of lung cancer© Getty Images

Lung cancer is a common form of the killer disease. It can spread quickly - often more so than other cancers - with cells moving through blood into the lungs and other parts of the body.

It is a cancer that is often only found once it has spread, meaning it is harder to treat. As with all cancers, the earlier it is found, the bigger the chance of surviving.

That means that spotting early - and lesser-known - signs could make a big difference to a patient's outcome. Lung cancer patients are usually aged 60 or older - and smokers are more likely to develop it, reports the Daily Record.

But second-hand smoke, radiation and substances such as asbestos, chromium and nickel compounds, are all causes as well, reports the Mirror. However, younger people and non-smokers may also be diagnosed.

Maintaining your general health as well as avoiding risk factors - such as smoking - can help reduce risk of developing the potentially fatal disease. Most commonly, the disease is found in the airways leading into the lungs. This can result in symptoms such as shortness of breath, wheezing and a persistent cough. Some people also bring up blood or phlegm when coughing.

However, there are other, lesser-known signs that should also be looked out for - such as pain or weakness in your shoulder. If a tumour is located at the top of the lung it can create pressure on the nerves and blood vessels going into the arm. This can result in pair and/or weakness in your shoulder or down your limbs - often a persistent sensation of pins and needles.

This sensation and pain can also be felt in the chest by some sufferers due to the location and size of the tumour. Clubbing of the fingers is also linked to lung cancer. This is where the tips of the fingers become swollen due to lack of oxygen. In other cases, the tumour might press against blood flow to the head, resulting in swelling around the face as well.

What are some other signs and symptoms of lung cancer?

According to the NHS, the most common symptoms of lung cancer are :

  • a cough that doesn’t go away after two or three weeks
  • a long-standing cough that gets worse
  • chest infections that keep coming back
  • coughing up blood
  • an ache or pain when breathing or coughing
  • persistent breathlessness
  • persistent tiredness or lack of energy
  • loss of appetite or unexplained weight loss

Cancerous cells can also release large quantities of hormones that can cause symptoms experienced in other parts of the body. It means that some may experience extreme fatigue and weight loss. Lung cancer can present with lung infections so it is important to consult a medical professional if you have been suffering from a long-term lung infection or if the illness has not responded to antibiotics or other treatments.

How to diagnose and treat lung cancer

Your doctor will arrange for you to have a chest X-ray if you are showing signs of lung cancer. This initial test can identify any abnormal structures in the lung that may indicate cancer.

However, it is important to note that experiencing any symptoms listed above does not necessarily mean you have lung cancer and can instead be linked to many other, less serious health conditions. If abnormalities are found, again, it does not mean that the structure is cancerous.

You will then usually be sent for a CAT scan which produces three-dimensional images of the lungs to allow for further examination. A biopsy from the lymph glands will also be taken to identify whether the possible cancer has spread out of the lungs.

Doctors will decide on a treatment plan if positive results are returned. It is always better to receive an early diagnosis, with this allowing for more treatment options and a possible cure. 

Story by Mya Bollan & Steven Smith: Wales On Line:

HIV breakthrough as new technology removes all traces of virus from infected cells

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HIV breakthrough as new technology removes all traces of virus from infected cells

Scientists eliminated HIV from cells using a gene-editing technique that won a Nobel prize in 2020

Scientists eliminated HIV from cells using a gene-editing technique that won a Nobel prize in 2020© Getty Images/Cultura RF

The discovery of how to snip HIV out of infected cells could one day lead to a cure for the Aids-causing virus, say researchers.

Scientists eliminated HIV from cells using a gene-editing technique that won a Nobel prize in 2020. The gene-cutting technology, Crispr-Cas, removed all traces of the virus from infected cells in lab tests. Working essentially as scissors, Crispr-Cas can cut the DNA at specific points, allowing unwanted genes to be deleted. New genetic material can also be introduced.

Study lead Dr Elena Herrera-Carrillo, of Amsterdam UMC, Netherlands, said: “These findings represent a pivotal advancement towards designing a cure strategy.” But researchers said the study, presented at the European Congress of Clinical Microbiology and Infectious Diseases, represents proof of concept only, and will not become a cure for HIV any time soon.

 

Dr Jonathan Stoye, virus expert at the Francis Crick Institute, said: “The idea of a functional cure for Aids using Crispr-Cas technology... has enormous appeal. However, the challenge of removing HIV genomes from all the cells that make up the long-lived viral reservoirs in such people is extremely challenging.

"It therefore seems likely that many years will elapse before any such CRISPR-based therapy becomes routine, even assuming that it can be shown to be effective.” 

Story by Martin Bagot 

Seven fruits for diabetics to avoid that can increase blood sugar spike risk

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Seven fruits for diabetics to avoid that can increase blood sugar spike risk

As with many other parts of a balanced diet, fruit is an important component in keeping a healthy body and mind.

Fruit is full of vitamins and minerals that can be beneficial to your health, plus they are low in calories, making them the perfect quick snack.

However, there are certain fruits that can be considered a "danger" to diabetic people due to their high glycaemic index, reports the Mirror. Diabetes causes a person's blood sugar to rise too quickly, so their body can't break down glucose effectively.

According to the NHS, there are more than 4.9 million people with diabetes across the UK. Being diabetic is a lifelong condition, and can usually be monitored by the patient themselves.

Diabetes is classified into two types - one and two. Type one happens when the cells that produce insulin, which regulates blood sugar levels, are broken down by the body instead.

Type two diabetes is much more common, and is typically caused by being overweight and not exercising enough. In the UK, 90 per cent of adults with diabetes will have been diagnosed with type two.

Doctors recommend a range of fruit to be included in a diabetic person's diet, but other experts have told people to be wary of fruits with a high glycaemic index (GI).

The GI is a rating system that shows how quickly foods that contain carbohydrates will affect a person's blood sugar level if eaten on their own.

Diabetes.co.uk explains: "High GI foods break down very quickly causing blood glucose levels to rise sharply. People with diabetes refer to sharp rises in blood sugar levels as ‘spikes’ in blood sugar.

"Furthermore, for those who produce their own insulin, high GI foods can force the body to try to produce a surge of insulin to counteract the fast-acting carbohydrates and a common consequence of this is a feeling of hunger within two to three hours, which can leave the dieter craving more food."

They also warned: "For people with diabetes, this can be particularly dangerous as the ability of the body to control blood glucose levels is reduced or non-existent."

Fruits with a high GI that people should avoid


Shelf of fruit.© Getty

According to Diabetes.co.uk, high GI fruits include:

  • Bananas - Oranges - Mango - Grapes -  Raisins - Dates - Pears

Fruits with a lower GI include the likes of:

  • Berries -  Plums - Kiwi fruit - Grapefruit

According to the NHS, lower GI foods are recommended for those with diabetes - but it is also extremely important to eat a balanced diet. 

The NHS said: "Some low GI foods, such as wholegrain foods, fruit, vegetables, beans and lentils, are foods we should eat as part of a healthy, balanced diet.

"However, using the glycaemic index to decide whether foods or combinations of foods are healthy can be misleading.

"Foods with a high GI are not necessarily unhealthy and not all foods with a low GI are healthy. For example, watermelon and sometimes parsnips are high GI foods, while chocolate cake has a lower GI value."

Diabetes.co.uk added: "As low GI foods tend to break down more slowly, they are less likely to cause a rapid increase in blood sugar levels compared to high GI foods and therefore they are a better option for keeping stable blood glucose levels.

"Favouring low GI foods over high GI foods leaves you feeling more satisfied over a longer period of time, and less likely to feel hungry before the next meal."

High GI foods also include sugary foods, white bread, white rice, potatoes and sugary drinks.

Story by Freya Hodgson & Abbie Meehan & Lucy Farrell:: Daily Record

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